Food fanatics who want to learn home-cooked Italian dishes and master different specialties can sign up at Chef Paulette Bruce’s Good Eats Cooking Classes. Held during weekends at the Culinary Center at the East Bay Restaurant Supply, these small-group classes are expertly handled and are a great way to learn while enjoying scrumptious meals.
Working with Younger Cooks
Chef Paulette also encourages young ones and college students to learn the art of cooking in her classes, and safety is among the priorities here. Since the classes are held in a professional kitchen within small groups, instruction and supervision becomes easy. When working with children, it is best to inform them about safety tips and first aid measures as well.
What to Wear in a Cooking Class?
The basic attire always includes an apron, to protect your clothing from spills. However, as an added safety tip, avoid wearing loose or baggy sleeved shirts, as these can catch fire easily or can get tangled up in blenders or food processors. For students with long hair, it is better to have a hairnet or a ponytail to keep it away from the face and away from working surfaces.
Sharp Knives and Blades
Among the most common kitchen injuries are caused by knives and other sharp objects. These may be classified as punctures, lacerations, or incisions. In cooking classes, knife skills and care for sharp equipment are mandatorily taught. Among the first things to do when getting a cut is to clean the area, sanitize it, and stop the bleeding.
For more severe types of injuries, it is recommended to go to a West Sacramento urgent care facility for medical assistance.
Flames and Hot Objects
Statistics given by the National Fire Protection Association (NFPA) show that about 50% of kitchen fire incidents happened when the staff has left the stove or range unattended. Avoid walking away from an open flame, and be sure to keep flammable items near heat sources, as these can easily catch fire. When handling heated cookware, even from a microwave oven, always wear mittens.
In Cases of Emergency
During a cooking class, getting a cut or a burn is not a cause for alarm, but such injuries should be treated immediately to avoid complications. At the site of injury, administer the basic first aid treatment right away. Identify the nearest walk in clinic for urgent care in West Sacramento so you will know where to go in case of emergency.
Reports and statistics about cooking fires and safety
Being Safe in the Kitchen